It took years to perfect our barbeque recipes. And it shows. We believe that good barbeque takes time to achieve. We slow cook our meat until it reaches that perfect flavor. And topped with our award-winning sauce—how can you go wrong?

And with dedication to BBQ like that, people sit up and take notice. Pioneer Press named us “Twin Cities Best BBQ’D Pork Ribs.” The Star Tribune says, “Best Pork Chops in the Twin Cities.” And City Pages says we've got the “Twin Cities Best Weekend Breakfast.”

Stop on by and judge for yourself!